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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (106g) Recipe makes 4 servings |
||
| Calories 39 | ||
| Calories from Fat 2 | (5%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.3g | 0% | |
| Saturated Fat 0.1g | 0% | |
| Monounsaturated Fat 0.1g | ||
| Polyunsaturated Fat 0.1g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 79mg | 3% | |
| Potassium 238mg | 6% | |
| Total Carbohydrate 9.2g | 3% | |
| Dietary Fiber 1.4g | 5% | |
| Sugars 6.4g | ||
| Protein 1.1g | 2% | |
Bell Pepper & Rice Bake (Unstuffed Bell Peppers)
From: mliss29
On Oct 25, 2008
Excellent salsa. I made it exactly as written and enjoyed it a lot. Thanks! Reviewed for the Aussie/NZ Recipe Swap.
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