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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 cups 312g Recipe makes 3 cups) |
||
| Calories 444 | ||
| Calories from Fat 183 | (41%) | |
| Amount Per Serving | %DV | |
| Total Fat 20.4g | 31% | |
| Saturated Fat 2.9g | 14% | |
| Monounsaturated Fat 7.4g | ||
| Polyunsaturated Fat 9.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 1443mg | 60% | |
| Potassium 948mg | 27% | |
| Total Carbohydrate 51.6g | 17% | |
| Dietary Fiber 17.8g | 71% | |
| Sugars 4.4g | ||
| Protein 20.1g | 40% | |
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