Low-Fat Banana Bread

Ingredients

• 1 cup granulated sugar
• 4 tablespoons butter, softened
• 2 large eggs
• 3 ripe bananas
• 1 tablespoon skim milk
• 1 teaspoon ground cinnamon
• 1/4 cup applesauce
• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1 teaspoon salt

Directions

1. 1

   Preheat oven to 325 degrees.

2. 2

   Spray a large loaf pan with nonstick spray.

3. 3

   Cream sugar and butter.

4. 4

   Add eggs and mix well.

5. 5

   Mash bananas with a fork in a separate bowl.

6. 6

   Stir in milk and cinnamon and applesauce.

7. 7

   Mix bananas into sugar mixture.

8. 8

   Mix all the dry ingredients together in a large bowl.

9. 9

   Add the dry ingredients into the bananas and mix until combined.

10. 10

    Pour into loaf pan and bake for about 1 hour or until a toothpick inserted into center comes out clean.

11. 11

    Cool in pan on stove before removing and slicing.