Pepperoni Italian Salad

Ingredients

• 1 (3 7/8 ounce) can sliced olives, drained
• 1 (12 ounce) package noodles, cooked according to directions on package
• 1 cup shredded mozzarella cheese
• 1/2 (6 ounce) package grape tomatoes
• 8 ounces pepperoni, cut into small pieces
• 1/2 cup zesty Italian dressing
• 1 cup mayonnaise
• 2 tablespoons dried oregano
• 1/4 cup parmesan cheese
• 1/4 cup olive oil

Directions

1. 1

   Cook noodles according to package.

2. 2

   In a measuring cup with a spout, combine mayo, oregano, parmesan & olive oil. Mix well.

3. 3

   Put cooked noodles into a bowl. Add olives, tomatoes, half of the mozzarella cheese and pepperoni. Mix together until well combined.

4. 4

   Add mayo mixture to noodle mixture. Mix well.

5. 5

   Sprinkle remaining cheese on top.