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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (103g) Recipe makes 4 servings The following items or measurements are not included below: chicken rice pilaf mix 12 pimento-stuffed green olives |
||
| Calories 112 | ||
| Calories from Fat 60 | (53%) | |
| Amount Per Serving | %DV | |
| Total Fat 6.7g | 10% | |
| Saturated Fat 1.0g | 5% | |
| Monounsaturated Fat 1.8g | ||
| Polyunsaturated Fat 3.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 5mg | 1% | |
| Sodium 320mg | 13% | |
| Potassium 265mg | 7% | |
| Total Carbohydrate 12.7g | 4% | |
| Dietary Fiber 3.7g | 14% | |
| Sugars 2.5g | ||
| Protein 2.5g | 5% | |
Aunt Rose's Rice Artichoke Salad
By: Leslulu
Aug 20, 2008
This is delicious. I like to serve it in lettuce "bowls" for company - makes a pretty presentation. It's good as a side dish with a roasted chicken or just by itself as a light lunch or dinner with a good quality crusty bread.
SERVES 4
Ingredients
- 1 (8 ounce) box chicken rice pilaf mix
- 4 green onions, chopped
- 1/2 green pepper, chopped
- 12 pimento-stuffed green olives, sliced
- 2 (3 7/8 ounce) jars marinated artichokes, coarsely chopped
- 3/4 teaspoon curry powder
- 1/3 cup mayonnaise
Directions
1
Cook rice according to package directions and cool.2
To the cooled rice, add the remaining ingredients and mix well.3
Refridgerate then enjoy!
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Browse similar recipes by category
- Course > Salads
- Course > Side Dishes
- Main Ingredient > Vegetables
- Main Ingredient > Pasta, Rice & Grains > Rice
- Preparation > Time to Make > < 30 mins
- Preparation > Simple > Beginner Cook
- Preparation > Simple > 3 or Less Steps
- Occasion > Dinner Party
- Occasion > Brunch
Featured Reviews for This Recipe
From: Chef #259414
On Aug 27, 2008
This was wonderful! I tried it because it was something I had the ingredients for, and was pleasantly surprised. Thank you so much for sharing this recipe.
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