Zesty Meatloaf

Ingredients

• 1 lb ground beef
• 1 lb bulk pork sausage
• 1 tablespoon worcestershire sauce
• 1/3 cup mustard, any type except whole grain*
• 1/4 cup Heinz 57 steak sauce, sauce**
• 1/2 cup dry breadcrumbs
• 2 tablespoons instant minced onion
• 2 teaspoons montreal type steak seasoning

Directions

1. 1

   Preheat oven to 350°F.

2. 2

   Spray a pan & rack liberally with non-stick cooking spray.

3. 3

   Combine all ingredients just until blended. Shape into a loaf and place in prepared pan.

4. 4

   Bake in middle of oven for 90 minutes.

5. 5

   Remove and allow to stand 10 minutes before slicing.

6. 6

   Refrigerate leftovers.

7. 7

   *I prefer spicy brown mustard.

8. 8

   ** If you use ketchup, use original amount listed in recipe. If you use A-1 Sauce instead, reduce the amount of Worcestershire sauce to 2 teaspoons.