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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (338g) Recipe makes 4 servings The following items or measurements are not included below: 2 teaspoons chili paste with garlic |
||
| Calories 523 | ||
| Calories from Fat 214 | (41%) | |
| Amount Per Serving | %DV | |
| Total Fat 23.9g | 36% | |
| Saturated Fat 3.5g | 17% | |
| Monounsaturated Fat 11.6g | ||
| Polyunsaturated Fat 7.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 110mg | 36% | |
| Sodium 1261mg | 52% | |
| Potassium 969mg | 27% | |
| Total Carbohydrate 55.5g | 18% | |
| Dietary Fiber 7.2g | 28% | |
| Sugars 9.4g | ||
| Protein 30.3g | 60% | |
SERVES 4
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