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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (120g) Recipe makes 8 servings |
||
| Calories 275 | ||
| Calories from Fat 79 | (28%) | |
| Amount Per Serving | %DV | |
| Total Fat 8.9g | 13% | |
| Saturated Fat 4.9g | 24% | |
| Monounsaturated Fat 2.7g | ||
| Polyunsaturated Fat 0.5g | ||
| Trans Fat 0.0g | ||
| Cholesterol 103mg | 34% | |
| Sodium 95mg | 3% | |
| Potassium 221mg | 6% | |
| Total Carbohydrate 24.0g | 7% | |
| Dietary Fiber 0.1g | 0% | |
| Sugars 22.0g | ||
| Protein 6.4g | 12% | |
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