Jewish - Old Family Secret Recipe - Blintze Souffle

Ingredients

• 2 tablespoons butter
• 4 eggs
• 1 1/2 cups sour cream
• 1/4 cup sugar
• 1 teaspoon vanilla
• 1/4 teaspoon salt
• 1/2 cup orange juice
• 12 frozen blintzes (I like blueberry best, but apple or cheese is fine too...or mix & match)

Directions

1. 1

   Melt butter and pour into casserole dish.

2. 2

   Line blintzes on top.

3. 3

   Beat eggs.

4. 4

   Combine eggs with sour cream, sugar, vanilla, salt & OJ.

5. 5

   Pour over blintzes, JUST to barely cover blintzes (discard the rest).

6. 6

   Bake 300 degrees for 1 hour until slightly browned on top.