Sugar Free-Fat Free- Cinnamon Hot Chocolate Mix

From: Boomette

On Nov 27, 2008

It's a great hot chocolate mix but I found it too sweet. Next time I'll cut back on Splenda. I tried it with the cinnamon but I don't like it. So I'll omit it next time (even though I like cinnamon but not in hot chocolate). I mixed everything with a wooden spoon. But I'll have to blend it because there are a few lumps when I do the hot chocolate. Thanks Annacia I'll try it again with my modifications. Made for Holiday tag.

From: Porfavorcorona

On Nov 19, 2008

Let my start off with I do not care for diabetic sugars. I can't stand the after taste that they leave. This recipe is an execption. The flavor is wonderful and chocolately. I did have problems mixing so I followed PaulaG's suggestion by putting it in the blender. I couldn't find the 40g instant pudding so I used the BIG box (59g) and left the rest of the recipe the same. I will pass this recipe along to my Mom. She works at a school and we're thinking about making this as Christmas gifts for her fellow workers. Thanks again for a great recipe that will be made again. Made for My-3-Chefs Fall 2008 and Diabetic Awareness Tag Game 2008.

From: PaulaG

On Nov 4, 2008

The taste is outstanding. I did have some problems getting it mixed properly and found that by putting it in the blender was the way to go. The blended version is super smooth and creamy. Made for Photo Tag

From: Sydney Mike

On Nov 4, 2008

You have an easy-to-make drink mix here, & the resulting taste is right up there, & I was pleasantly surprised! Will definitely be passing this recipe on to some of my diabetic friends who are also chocoholics! Thanks much for sharing! [Tgged, made & reviewed in the Diabetes Awareness Month Tag Game]