Watermelon and Goat Cheese Salad

Ingredients

• 1 lb seedless watermelon, chunks cut into small slabs
• 6 ounces fresh goat cheese, cut into 12 rounds
• 1/4 teaspoon finely grated orange zest
• 1 teaspoon nigella seeds (optional)
• 2 tablespoons fresh orange juice
• 1 tablespoon fresh lemon juice
• 3 tablespoons extra-virgin olive oil
• salt & freshly ground black pepper

Directions

1. 1

   Arrange the watermelon slabs on 6 plates and top each with a fresh goat cheese round. Sprinkle all over with the orange zest and nigella seeds.

2. 2

   In a small bowl, whisk the orange juice and lemon juice with the olive oil and season with salt and pepper.

3. 3

   Drizzle the dressing over the watermelon and goat cheese and serve right away.