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Nutrition Facts
Serving Size 1 (363g) Recipe makes 4 servings
Calories 450
Calories from Fat 230		(51%)
Amount Per Serving		%DV
	Total Fat 25.6g	39%
	Saturated Fat 9.1g	45%
	Monounsaturated Fat 10.3g
	Polyunsaturated Fat 4.8g
	Trans Fat 0.0g
Cholesterol 34mg		11%
Sodium 294mg		12%
Potassium 661mg		18%
Total Carbohydrate 42.1g		14%
	Dietary Fiber 2.9g	11%
	Sugars 21.6g
Protein 16.9g		33%
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Cinna-Nut Hot Chocolate

Recipe #318460 | 10 min | add private note

⁽⁰⁾ RATE IT NOW Print Recipe

By: SweetJezebel
Aug 8, 2008

I found this recipe on the Smucker's website - and now I'm kinda anxious for the cold weather so I can give this a try. (Of course, I may not be able to hold out that long - it's chocolate and peanut butter!)

SERVES 4 (change servings and units)

Ingredients

1/2 cup smucker's chocolate sundae syrup or chocolate ice cream topping
1/2 cup jif creamy peanut butter
ground cinnamon
4 cups milk
marshmallow cream or whipped cream

Directions

1
WHISK chocolate topping, peanut butter, cinnamon and milk in a 2-quart saucepan over medium heat, until the chocolate milk begins to steam and mixture is well blended.
2
REMOVE from heat. Ladle the hot chocolate into serving cups. Top with marshmallows or whipped cream. Serve immediately.