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Nutrition Facts

Serving Size 1 (120g)

Recipe makes 8 servings

Calories 214
Calories from Fat 99 (46%)
Amount Per Serving %DV
Total Fat 11.1g 17%
Saturated Fat 6.9g 34%
Monounsaturated Fat 3.0g
Polyunsaturated Fat 0.4g
Trans Fat 0.0g
Cholesterol 35mg 11%
Sodium 115mg 4%
Potassium 250mg 7%
Total Carbohydrate 25.0g 8%
Dietary Fiber 0.4g 1%
Sugars 22.1g
Protein 4.9g 9%

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Creamy Strawberry Ice Cream

Recipe #317952 | 2 days | 5 min prep | add private note
katii

By: katii
Aug 7, 2008

Smooth, rich ice cream with a refreshing strawberry flavour... all with no ice-cream maker! Try using any fruit you have on hand, or even chocolate.

SERVES 8 , 4 cups (change servings and units)

Ingredients

Directions

  1. 1
    Combine condensed milk, milk, water, and butter in a bowl and beat until frothy.
  2. 2
    Place in freezer and let sit for 1 hour.
  3. 3
    Remove from freezer, stir, and return to freezer.
  4. 4
    Let freeze overnight.
  5. 5
    Remove from freezer, combine with mashed berries, and process in a blender until smooth.
  6. 6
    Return to freezer and freeze for at least another 5 hours.
  7. 7
    Enjoy!

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