Mexican Style Chopped Salad

Ingredients

• 1/2 cup salsa (your choice)
• 1/2 cup fat free sour cream
• 1 avocado, peeled, pitted and diced
• 1 jicama, peeled and sliced
• 2 roma tomatoes, seeded and chopped
• 1 red bell pepper, chopped
• 4 cups romaine lettuce, chopped
• 8 ounces shrimp, cooked

Directions

1. 1

   Blend the salsa and sour cream in a mixing bowl.

2. 2

   Combine vegetables and shrimp.

3. 3

   When ready to serve, pour the salsa mixture over salad and toss to coat.