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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 muffins (medium) 101g Recipe makes 15 muffins (medium)) |
||
| Calories 229 | ||
| Calories from Fat 78 | (34%) | |
| Amount Per Serving | %DV | |
| Total Fat 8.7g | 13% | |
| Saturated Fat 1.4g | 7% | |
| Monounsaturated Fat 3.8g | ||
| Polyunsaturated Fat 2.9g | ||
| Trans Fat 0.0g | ||
| Cholesterol 29mg | 9% | |
| Sodium 361mg | 15% | |
| Potassium 274mg | 7% | |
| Total Carbohydrate 35.4g | 11% | |
| Dietary Fiber 4.3g | 17% | |
| Sugars 17.2g | ||
| Protein 6.1g | 12% | |
Try other Bran Flax Muffins recipes
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