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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (411g) Recipe makes 2 servings |
||
| Calories 112 | ||
| Calories from Fat 6 | (5%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.7g | 1% | |
| Saturated Fat 0.1g | 0% | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 364mg | 15% | |
| Potassium 978mg | 27% | |
| Total Carbohydrate 26.7g | 8% | |
| Dietary Fiber 4.7g | 18% | |
| Sugars 16.0g | ||
| Protein 3.7g | 7% | |
Carrot & Red Bell Pepper Booster
By: morgainegeiser
Jul 5, 2008
A very healthy and refreshing drink
SERVES 2
Ingredients
- 1 cup carrot juice
- 1 cup tomato juice
- 2 large red bell peppers, seeded and coarsely chopped
- 1 tablespoon lemon juice
- ground pepper
Directions
1
Pour the carrot juice and tomato juice into a food processor and process gently until combined.2
Add the red bell peppers and lemon juice.3
Season with plenty of freshly ground pepper and process until smooth.4
Pour into tall glasses.
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Featured Reviews for This Recipe
From: Brandess
On Oct 8, 2008
I made this recipe exactly as written with no deviations. I enjoyed this recipe very much! It has a great flavor and it really is a nice healthy drink. I feel that the red pepper and carrot juice is a lovely combination and I will making this booster often!
From: Enjolinfam
On Aug 21, 2008
This is a really nice healthy veggie drink! I used a carrot and tomato with two cups water for the carrot and tomato juice and just blended everything together. It was really nice! Thanks! Made for veg*n swap.
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