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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (161g) Recipe makes 6 servings |
||
| Calories 326 | ||
| Calories from Fat 119 | (36%) | |
| Amount Per Serving | %DV | |
| Total Fat 13.3g | 20% | |
| Saturated Fat 3.2g | 15% | |
| Monounsaturated Fat 7.6g | ||
| Polyunsaturated Fat 1.3g | ||
| Trans Fat 0.0g | ||
| Cholesterol 7mg | 2% | |
| Sodium 495mg | 20% | |
| Potassium 647mg | 18% | |
| Total Carbohydrate 48.0g | 15% | |
| Dietary Fiber 5.1g | 20% | |
| Sugars 0.4g | ||
| Protein 6.0g | 12% | |
Greek Fries
By: SaffronMeSilly
Jul 5, 2008
I used to get these fries at cheap little Greek restaurants. When I moved, however, no place served them anymore. So I started experimenting and found it was quite easy to make them on my own. These are a simple and delicious way to do fries.
SERVES 6 -8
Ingredients
- 1 (32 ounce) bag French fries
- 2 teaspoons lemon juice
- 1/3 cup feta cheese
- 1 tablespoon all purpose Greek seasoning
Directions
1
Cook French fries according to package directions.2
Sprinkle with lemon juice; sprinkle on feta cheese and seasoning.3
Serve and Enjoy!
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- Course > Appetizers
- Main Ingredient > Vegetables > Potatoes
- Cuisine > European > Southern (Mediterranean) > Greek
- Preparation > Time to Make > < 15 mins
- Preparation > Simple > 5 or Less Ingredients
- Preparation > Simple > 3 or Less Steps
- Dietary > Lighter Fare > Healthy
- Dietary > Low in... > Low Cholesterol
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