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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (149g) Recipe makes 6 servings The following items or measurements are not included below: 2 tablespoons Grand Marnier 1/4 cup fresh mint leaves |
||
| Calories 76 | ||
| Calories from Fat 5 | (6%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.6g | 0% | |
| Saturated Fat 0.0g | 0% | |
| Monounsaturated Fat 0.1g | ||
| Polyunsaturated Fat 0.3g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 1mg | 0% | |
| Potassium 210mg | 6% | |
| Total Carbohydrate 18.4g | 6% | |
| Dietary Fiber 4.8g | 19% | |
| Sugars 12.2g | ||
| Protein 1.3g | 2% | |
Ingredients
- 2 tablespoons sugar
- 2 tablespoons Grand Marnier (orange-flavored liqueur)
- 1 lb strawberries, hulled and halved
- 1 cup raspberries
- 1 cup blackberry
- 1 cup blueberries
- 1/4 cup fresh mint leaves, torn in small pieces
Directions
1
In medium bowl, whisk together sugar and liqueur. Gently fold in strawberries, raspberries, blackberries, blueberries, and mint. Serve immediately (or cover and refrigerate for up to 4 hours).
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- Course > Desserts
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- Main Ingredient > Fruit > Berries > Blueberries
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- Preparation > Time to Make > < 15 mins
- Preparation > Simple > Beginner Cook
- Preparation > Simple > 3 or Less Steps
- Occasion > Holiday/Event
- Occasion > Seasonal > Summer
- Occasion > Brunch
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