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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 cup 536g Recipe makes 1 cup) |
||
| Calories 999 | ||
| Calories from Fat 732 | (73%) | |
| Amount Per Serving | %DV | |
| Total Fat 81.4g | 125% | |
| Saturated Fat 50.0g | 250% | |
| Monounsaturated Fat 22.5g | ||
| Polyunsaturated Fat 3.5g | ||
| Trans Fat 0.0g | ||
| Cholesterol 325mg | 108% | |
| Sodium 2262mg | 94% | |
| Potassium 1121mg | 32% | |
| Total Carbohydrate 21.9g | 7% | |
| Dietary Fiber 0.4g | 1% | |
| Sugars 3.6g | ||
| Protein 46.4g | 92% | |
1 cup
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