Chicken Spaghetti Casserole

Ingredients

• 2-3 cups chicken, cooked and chopped
• 8 ounces spaghetti, broken into pieces, cooked according to package
• 1/4 cup green bell pepper, chopped
• 1/2 cup onion, chopped
• 1 (10 3/4 ounce) can condensed cream of mushroom soup
• 1/4 cup dry white wine (or chicken broth)
• 2 cups monterey jack cheese, shredded
• salt and pepper, to taste

Directions

1. 1

   Preheat oven to 350.

2. 2

   Grease a 9x13" baking pan, then set aside.

3. 3

   In a large bowl combine the chicken, cooked spaghetti, bell pepper,.

4. 4

   onion, soup, wine and 1 cup of the cheese.

5. 5

   Season with salt and pepper.

6. 6

   Spread mixture into prepared baking pan, and bake for 30 minutes.

7. 7

   Sprinkle remaining cup of cheese on top, and bake for another 15.

8. 8

   minutes.