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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 steaks 3 lb roast 35g Recipe makes 10 steaks 3 lb roast) The following items or measurements are not included below: 1/2 bunch fresh basil 1/2 cup balsamic vinegar |
||
| Calories 118 | ||
| Calories from Fat 56 | (47%) | |
| Amount Per Serving | %DV | |
| Total Fat 6.3g | 9% | |
| Saturated Fat 1.0g | 5% | |
| Monounsaturated Fat 4.2g | ||
| Polyunsaturated Fat 0.9g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 277mg | 11% | |
| Potassium 379mg | 10% | |
| Total Carbohydrate 17.8g | 5% | |
| Dietary Fiber 6.9g | 27% | |
| Sugars 0.8g | ||
| Protein 3.1g | 6% | |
10 steaks 3 lb roast
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