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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (216g) Recipe makes 4 servings The following items or measurements are not included below: taleggio 4 sprigs thyme hard apple cider 2 tablespoons balsamic vinegar |
||
| Calories 475 | ||
| Calories from Fat 228 | (48%) | |
| Amount Per Serving | %DV | |
| Total Fat 25.4g | 39% | |
| Saturated Fat 8.3g | 41% | |
| Monounsaturated Fat 10.8g | ||
| Polyunsaturated Fat 3.5g | ||
| Trans Fat 0.0g | ||
| Cholesterol 80mg | 26% | |
| Sodium 388mg | 16% | |
| Potassium 451mg | 12% | |
| Total Carbohydrate 35.3g | 11% | |
| Dietary Fiber 1.6g | 6% | |
| Sugars 5.0g | ||
| Protein 24.8g | 49% | |
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