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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (187g) Recipe makes 4 servings The following items or measurements are not included below: 1 tablespoon crystallized ginger |
||
| Calories 127 | ||
| Calories from Fat 12 | (9%) | |
| Amount Per Serving | %DV | |
| Total Fat 1.4g | 2% | |
| Saturated Fat 0.2g | 1% | |
| Monounsaturated Fat 0.5g | ||
| Polyunsaturated Fat 0.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 10mg | 0% | |
| Potassium 291mg | 8% | |
| Total Carbohydrate 30.8g | 10% | |
| Dietary Fiber 2.6g | 10% | |
| Sugars 25.7g | ||
| Protein 1.4g | 2% | |
SERVES 4
Honeycrisp, Arugula, and Prosciutto Salad
Carottes Râpées or Grated Carrot Salad
From: AuntSana
On May 20, 2008
Wow, cookiedog, this is amazing! Had it last night with a Mexican meal and again tonight as my meal. Used pineapple packed in platic and mango from a jar, both in the produce aisles. The blend of ingredients was balanced just right, but I think the crystallized ginger put it over the top. Thnx for posting such a great recipe which we will have frequently.
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