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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (350g) Recipe makes 1 servings |
||
| Calories 133 | ||
| Calories from Fat 14 | (11%) | |
| Amount Per Serving | %DV | |
| Total Fat 1.6g | 2% | |
| Saturated Fat 0.4g | 1% | |
| Monounsaturated Fat 0.3g | ||
| Polyunsaturated Fat 0.7g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 340mg | 14% | |
| Potassium 50mg | 1% | |
| Total Carbohydrate 25.3g | 8% | |
| Dietary Fiber 1.2g | 4% | |
| Sugars 2.1g | ||
| Protein 3.8g | 7% | |
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Fried peanut butter and jelly sandwich
SERVES 1 , 1 sandwich
Ingredients
- 2 slices bread
- butter
- peanut butter
- jelly
Directions
1
Make a traditional peanut butter and jelly sandwich.2
Spread butter on one side.3
Melt 1 teaspoon butter in small frying pan.4
Put unbuttered side in pan.5
Continue as if making a grilled cheese sandwich.
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- Course > Lunch/Snacks > Sandwiches
- Preparation > Time to Make > < 15 mins
- Preparation > Simple > 5 or Less Ingredients
- Preparation > Number of Servings > For 1 or 2
- Dietary > Kid Pleaser
- Dietary > Lighter Fare
- Dietary > Low in... > Low Fat
- Dietary > Low in... > Low Sodium
- Dietary > Low in... > Low Cholesterol
- Dietary > Low in... > Low Sat. Fat
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- Dietary > Low in... > Reduced Carbs
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Featured Reviews for This Recipe
From: Liz in NJ
On Oct 25, 2008
Soooo Good. I actually only made it with penut butter, just because I read through the recipe really fast and didn't even see the jelly part! DUH. But my kids loved it!!! Next time I will add the jelly too!
From: Daffazalea Ranch
On Oct 12, 2008
Ten Star! I am a pb&j girl. I made it with thin rye bread, smuckers natural peanut butter, orange marmalade and slathered some cream cheese on top of the peanut butter before putting together and cooking as instructed. This could be termed gourmet! Thx. for posting it.
From: JamesDean'sGirl
On Mar 1, 2004
The melting peanut butter, warm jelly, and dripping butter only needed one more thing in our house: a dusting of powdered sugar! Yum!
From: **Tinkerbell**
On Dec 14, 2002
First of all, i have to mention that i get "The Look" every time i say "fried PB&J". You know the one i'm talking about! But, after trying it for breakfast myself, i made it for my husband and son. They both loved it, and in fact my husband was just telling some friends of ours about his new "favorite" sandwich! LOL Thanks a bunch for sharing this recipe, it's a regular treat, breakfast, or lunch in our house now!
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