Taco Dip

Ingredients

Layer 1

• 8 ounces refried black beans
• 8 ounces ground beef

Layer 2

• 1 medium onion, diced
• 2 medium tomatoes, diced
• 1 cup lettuce, shredded
• 1/2 cup salsa

Layer 3

• 1 1/2 cups grated cheddar cheese
• serve with corn chips

Directions

1. 1

   Cook ground beef until done, drain fat and set aside.

2. 2

   Heat black beans.

3. 3

   Combined ground beef and black beans, spreed on a flat bottom shallow dish as first layer.

4. 4

   Spreed salsa on top of meat and bean mixture.

5. 5

   Spread shredded lettuce on top of salsa.

6. 6

   Mix onions and tomatoes and spreed on top of lettuce.

7. 7

   Top with cheddar cheese.

8. 8

   Serve with corn chips.