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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (140g) Recipe makes 4 servings |
||
| Calories 161 | ||
| Calories from Fat 47 | (29%) | |
| Amount Per Serving | %DV | |
| Total Fat 5.2g | 8% | |
| Saturated Fat 0.7g | 3% | |
| Monounsaturated Fat 3.7g | ||
| Polyunsaturated Fat 0.6g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 620mg | 25% | |
| Potassium 484mg | 13% | |
| Total Carbohydrate 27.1g | 9% | |
| Dietary Fiber 3.3g | 13% | |
| Sugars 3.3g | ||
| Protein 2.4g | 4% | |
SERVES 4 , 4 12 wedge servings
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