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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (46g) Recipe makes 4 servings |
||
| Calories 104 | ||
| Calories from Fat 36 | (35%) | |
| Amount Per Serving | %DV | |
| Total Fat 4.1g | 6% | |
| Saturated Fat 1.3g | 6% | |
| Monounsaturated Fat 1.6g | ||
| Polyunsaturated Fat 0.8g | ||
| Trans Fat 0.0g | ||
| Cholesterol 55mg | 18% | |
| Sodium 216mg | 9% | |
| Potassium 56mg | 1% | |
| Total Carbohydrate 12.9g | 4% | |
| Dietary Fiber 0.4g | 1% | |
| Sugars 0.1g | ||
| Protein 3.7g | 7% | |
French Fried Onion Rings
Recipe #194276 |
15 min |
15 min prep |
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SERVES 4 -10 , 1 onion
Ingredients
- 1/2 cup flour
- 1/4 teaspoon salt
- 1/2 teaspoon baking powder
- 1 egg (beaten)
- 2 teaspoons shortening (melted)
- 1/4 cup milk
Directions
1
Peel and Slice onion 1/4 inch thick.2
Dip in batter made by ingredients.3
Fry in 375 degree fat.4
Until golden brown.
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- Course > Appetizers
- Course > Side Dishes
- Main Ingredient > Vegetables > Onions
- Cuisine > North American > United States
- Preparation > Time to Make > < 15 mins
- Preparation > Inexpensive
- Preparation > Technique > Deep Fry
- Occasion > Holiday/Event > Non-Religious > Super Bowl
- Occasion > Holiday/Event > Non-Religious > Mardi Gras/Carnival
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