Another Chicken Florentine

Ingredients

• 1 (10 ounce) package frozen chopped spinach, thawed and squeeze-drained
• 2 boneless skinless chicken breast halves, cut bite size
• 1 (10 ounce) can cream of chicken soup or cream of mushroom soup
• 1/4 cup mayonnaise or Miracle Whip
• 1/4 teaspoon onion powder
• 1 tablespoon butter or margarine
• 1/4 cup dry breadcrumbs
• 2 tablespoons grated parmesan cheese

Directions

1. 1

   Layer spinach in bottom of 1 1/2 or 2 quart casserole dish.

2. 2

   Spread cut up chicken over spinach.

3. 3

   Combine next 3 ingredients in a bowl, add curry and garlic if using, and mix well.

4. 4

   Spread over chicken layer.

5. 5

   Melt butter in microwave, add bread crumbs and cheese and stir to combine.

6. 6

   Spread over all.

7. 7

   Bake uncovered 40 minutes at 350F. Check for doneness.